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Tour refrigérée positive 700 GN 2/1 CORECO

- AISI-304 stainless steel exterior, rear side galvanized panel - AISI-304 stainless steel interior, stamped bottom and rounded corners - Doors with self closing system, blocked opening, magnetic gasket and possibility of changing the opening sense - Inner side of doors by stamped steel - AISI-304 stainless steel worktop, with rounded front and 100 mm sanitary upstand (optional without upstand) - GN 1/1 shelves made of plasticized steel wire, height adjustable - AISI -304 adjustable legs, 125 to 200 mm - Removable and fan assisted condenser unit - Fan assisted evaporator, with epoxi anticorrosion coating. - Automatic evaporation of defrost water - 40 Kg/m³ density polyurethane insulation, zero ODP and GWP - Digital temperature control, optimized defrost, high-temperature condensation alarm. Efficient management of energy consumption - Operating temperature: 38°C ambient

Tour refrigérée négative 700 GN 2/1 CORECO

- AISI-304 stainless steel exterior, rear side galvanized panel - AISI-304 stainless steel interior, stamped bottom and rounded corners - Doors with self closing system, blocked opening, magnetic gasket and possibility of changing the opening sense - Inner side of doors by stamped steel - AISI-304 stainless steel worktop, with rounded front and 100 mm sanitary upstand (optional without upstand) - GN 1/1 shelves made of plasticized steel wire, height adjustable - AISI -304 adjustable legs, 125 to 200 mm - Removable and fan assisted condenser unit - Fan assisted evaporator, with epoxi anticorrosion coating. - Automatic evaporation of defrost water - 40 Kg/m³ density polyurethane insulation, zero ODP and GWP - Digital temperature control, optimized defrost, high-temperature condensation alarm. Efficient management of energy consumption - Operating temperature: 38°C ambient

Comptoir à pizza réfrigéré et saladette CORECO

- AISI-304 stainless steel exterior, rear side galvanized panel - AISI-304 stainless steel interior, stamped bottom and rounded corners - Doors with self closing system, blocked opening, magnetic gasket and possibility of changing the opening sense - Inner side of doors by stamped steel - Granite working surface with 180 mm upstands - interior with stainless steel slides, height adjustable, capacity for 60x40 shelves, trays or containers (4 as standard) - Neutral drawer with three 60x40x7 containers as standard - AISI -304 adjustable legs, 135 to 210 mm - Removable and fan assisted condenser unit - Fan assisted evaporator, with epoxi anticorrosion coating. - Automatic evaporation of defrost water - 40 Kg/m³ density polyurethane insulation, zero ODP and GWP - Digital temperature control, optimized defrost, high-temperature condensation alarm. Efficient management of energy consumption - GN 1/4 topping unit, included - Topping unit operating temperature +2°C+8°C, 32°C ambient - Pizza unit operating temperature -2°C+8°C, 38°C ambient

Pétrin à spirale cuve fixe VMI

Les pétrins à spirale cuve fixe VMI sont reconnus pour leur capacité à pétrir une faible quantité de pâte par rapport au volume de leur cuve, et sont parfaitement adaptés à la production de pains de tradition, de pains spéciaux et de viennoiseries. Ils offrent une grande diversité et souplesse d’actions aux boulangers qui en ont fait le choix, souvent en complément de pétrins à axes obliques. Les pétrins verticaux à cuve fixe SPI 53 & 63 sont idéals pour la fabrication de petits volumes de pâtes (entre 1,6 à 40 kg de pâte). Grâce à une spirale un tour et demi, la pénétration de la pâte est encore améliorée et le pétrissage optimisé. Ces pétrins sont recommandés pour la production de pains de tradition, de pains spéciaux et de viennoiseries.

Presse agrumes Z1 Nature ZUMMO

The Z1 Nature juicer is Zummo’s most compact model and it is recommended for premises with limited space. It has been designed to be the most effective and profitable solution for businesses with a juice consumption of less than 30 glasses per day.

Presse agrumes Z06 Nature ZUMMO

The Z06 Nature model is Zummo’s most versatile juicer. It extracts juice from all types of citrus fruit as well as pomegranates. The perfect option for those who seek flexibility in their market offer.

Votre Cuisine est un Art

Nous comprenons les défis et aspirations des chefs pâtissiers et boulangers. C’est pourquoi l’équipe Cubic oeuvre pour vous procurer les outils qui vont donner vie à vos créations culinaires.